@article{Parisella_Di Base_2020, title={Red’s cafè: Cibarie e miscele}, volume={37}, url={https://and-architettura.it/index.php/and/article/view/286}, abstractNote={<div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <p>The ability of physical places to become symbols of sociality and aggregation, belongs to that world of phenomena indefinable by the human sciences, far from any rational theory and made up of uncontrolled variables. These combinations of factors generate unexpected places, spontaneous atmospheres that an intervention of rewriting has the obligation to preserve.</p> </div> </div> </div> </div&gt;}, number={1}, journal={AND Rivista di architetture, città e architetti}, author={Parisella, Andrea and Di Base, Stefano}, year={2020}, month={dic.} }